Full aromatic, light petrol which is coming from the slate, minerality
Rich, smooth and fullbodied dry Riesling which is perfectly balanced
S. A. Prüm
Mosel (Bernkastel Graben)
125-225 m, , gradient 60%
Age of the Vineyards
Carefully selected fully-ripened grapes were handharvested in October.
A long time of fermentation with natural yeast in Fuder (old 1000 liter oak barrel) and sur-lie aging of the wine. The wine was bottled two years later under natural cork.