Highly aromatic with scents of canatloupe, sweet apricot and mineral
Medium-bodied, complex and refined, with rich flavours underscored by nuances of mineral and slate
Outstanding as an aperitif or matches with pâtés, cheese, foie gras, desserts
S. A. Prüm
Graach Himmelreich, Mosel
110-320 m, gradient 50-80%
Age of the Vineyards
Carefully selected fully-ripened botrytis-touched grapes were hand-harvested in October.
Fermentation with in Fuder (old 1000 liter oak barrel). The wine was bottled under natural cork.